7 December 2008

Sunday Brunch

A toasted (and buttered) muffin, English spinach, a poached egg, mushies and a little bit of barbecue sauce. I couldn't stuff around too long taking a photo - I just wanted to eat that sucker!

1 comment:

Karen said...

Replace the barbecue sauce with goat cheese -- which sounds revolting in a way that "chèvre" does not, and yet you never see "chèvre" on a menu round here -- and I would join you without hesitation.